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Sarah Mills' Epis

  • Writer: Sarah Mills
    Sarah Mills
  • Sep 20, 2023
  • 1 min read

On August 11th, First Parish Church gathered to prepare a meal for some families in town. We prepared rice, black beans, and plantains. Epis was included in the rice and beans for a more authentic flavor experience. It can be difficult to obtain specialty ingredients like scotch bonnet peppers - Sarah substituted a red onion and habanero to preserve the kick of spice. We hope you enjoy!



 
 
 

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